Characteristics of an organic solvent-tolerant β-fructofuranosidase from Arthrobacter arilaitensis NJEM01 and efficient synthesis of prebiotic kestose

Jianlin Chu, Xueming Wu, Bin Wu, Rui Wang, Bingfang He

Research output: Contribution to journalArticlepeer-review

10 Scopus citations

Abstract

An organic solvent-tolerant β-fructofuranosidase (β-FFase) from Arthrobacter arilaitensis NJEM01 was purified, characterized, cloned, and overexpressed in Escherichia coli. The mature β-FFase contained 495 amino acid residues with an estimated molecular mass of 55 kDa. The purified β-FFase from strain NJEM01 was very stable in the buffer systems (pH 5.0-9.5) and showed high stability below 45 °C. Furthermore, the enzyme exhibited relatively high solvent stability in various aqueous organic mixtures and retained nearly 100% of its initial activity after incubation for 10 days in 20% (v/v) DMSO. In addition, the β-FFase exhibited high transfructosylation activity, synthesized prebiotic products of mainly 6-kestose (up to 476 g/L), and showed fructosyl receptor specificity to C-glucosyl flavone. A relatively high yield of FOS was achieved by the β-FFase from bacterium with a high concentration of sucrose. It made the β-FFase an exploitable biocatalyst for the production of glycosides of natural products and prebiotic kestose.

Original languageEnglish
Pages (from-to)5408-5411
Number of pages4
JournalJournal of Agricultural and Food Chemistry
Volume62
Issue number24
DOIs
StatePublished - 18 Jun 2014

Keywords

  • 6-kestose
  • Arthrobacter arilaitensis NJEM01
  • high stability
  • overexpression
  • β-fructofuranosidase

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