Lighting up Pyruvate Metabolism in Saccharomyces cerevisiae by a Genetically Encoded Fluorescent Biosensor

Lu Yang, Chaochao Jia, Bin Xie, Minjiao Chen, Xiawei Cheng, Xiaoqiang Chen, Weiliang Dong, Jie Zhou, Min Jiang

Research output: Contribution to journalArticlepeer-review

Abstract

Monitoring intracellular pyruvate is useful for the exploration of fundamental metabolism and for guiding the construction of yeast cell factories for chemical production. Here, we employed a genetically encoded fluorescent Pyronic biosensor to light up the pyruvate metabolic state in the cytoplasm, nucleus, and mitochondria of Saccharomyces cerevisiae BY4741. A strong correlation was observed between the pyruvate fluctuation in mitochondria and cytoplasm when exposed to different metabolites. Further metabolic analysis of pyruvate uptake and glycolytic dynamics showed that glucose and fructose dose-dependently activated cytoplasmic pyruvate levels more effectively than direct exposure to pyruvate. Meanwhile, the Pyronic biosensor could visually distinguish phenotypes of the wild-type S. cerevisiae BY4741 and the pyruvate-hyperproducing S. cerevisiae TAM at a single-cell resolution, having the potential for high-throughput screening. Overall, Pyronic biosensors targeting different suborganelles contribute to mapping and studying the central carbon metabolism in-depth and guide the design and construction of yeast cell factories.

Original languageEnglish
Pages (from-to)1651-1659
Number of pages9
JournalJournal of Agricultural and Food Chemistry
Volume72
Issue number3
DOIs
StatePublished - 24 Jan 2024

Keywords

  • FRET
  • Saccharomyces cerevisiae
  • central metabolism
  • pyruvate biosensor
  • subcellular carbon flux

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