Recent advances in bio-based multi-products of agricultural Jerusalem artichoke resources

Yibin Qiu; Peng Lei; Yatao Zhang; Yuanyuan Sha; Yijing Zhan; Zongqi Xu; Sha Li; Hong Xu; Pingkai Ouyang

doi:10.1186/s13068-018-1152-6

Recent advances in bio-based multi-products of agricultural Jerusalem artichoke resources

Yibin Qiu, Peng Lei, Yatao Zhang, Yuanyuan Sha, Yijing Zhan, Zongqi Xu, Sha Li, Hong Xu, Pingkai Ouyang

COLLEGE OF FOOD SCIENCE AND LIGHT INDUSTRY

Research output: Contribution to journal › Review article › peer-review

57 Scopus citations

Abstract

The Jerusalem artichoke is a perennial plant that belongs to the sunflower family. As a non-grain crop, Jerusalem artichoke possesses a number of desirable characteristics that make it a valuable feedstock for biorefinery, such as inulin content, rapid growth, strong adaptability, and high yields. This review provides a comprehensive introduction to renewable Jerusalem artichoke-based biomass resources and recent advances in bio-based product conversion. Furthermore, we discuss the latest in the development of inulinase-producing microorganisms and enhanced inulin hydrolysis capacity of microbes by genetic engineering, which lead to a more cost-effective Jerusalem artichoke biorefinery. The review is aimed at promoting Jerusalem artichoke industry and new prospects for higher value-added production.

Original language	English
Article number	151
Journal	Biotechnology for Biofuels
Volume	11
Issue number	1
DOIs	https://doi.org/10.1186/s13068-018-1152-6
State	Published - 1 Jun 2018

Keywords

Biorefinery
Inulin
Inulinase
Jerusalem artichoke
Non-grain fermentation

UN SDGs

This output contributes to the following UN Sustainable Development Goals (SDGs)

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10.1186/s13068-018-1152-6

Cite this

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title = "Recent advances in bio-based multi-products of agricultural Jerusalem artichoke resources",

abstract = "The Jerusalem artichoke is a perennial plant that belongs to the sunflower family. As a non-grain crop, Jerusalem artichoke possesses a number of desirable characteristics that make it a valuable feedstock for biorefinery, such as inulin content, rapid growth, strong adaptability, and high yields. This review provides a comprehensive introduction to renewable Jerusalem artichoke-based biomass resources and recent advances in bio-based product conversion. Furthermore, we discuss the latest in the development of inulinase-producing microorganisms and enhanced inulin hydrolysis capacity of microbes by genetic engineering, which lead to a more cost-effective Jerusalem artichoke biorefinery. The review is aimed at promoting Jerusalem artichoke industry and new prospects for higher value-added production.",

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AU - Qiu, Yibin

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AU - Zhang, Yatao

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AU - Zhan, Yijing

AU - Xu, Zongqi

AU - Li, Sha

AU - Xu, Hong

AU - Ouyang, Pingkai

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AB - The Jerusalem artichoke is a perennial plant that belongs to the sunflower family. As a non-grain crop, Jerusalem artichoke possesses a number of desirable characteristics that make it a valuable feedstock for biorefinery, such as inulin content, rapid growth, strong adaptability, and high yields. This review provides a comprehensive introduction to renewable Jerusalem artichoke-based biomass resources and recent advances in bio-based product conversion. Furthermore, we discuss the latest in the development of inulinase-producing microorganisms and enhanced inulin hydrolysis capacity of microbes by genetic engineering, which lead to a more cost-effective Jerusalem artichoke biorefinery. The review is aimed at promoting Jerusalem artichoke industry and new prospects for higher value-added production.

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KW - Inulinase

KW - Jerusalem artichoke

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Recent advances in bio-based multi-products of agricultural Jerusalem artichoke resources

Abstract

Keywords

UN SDGs

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