The spread model of food safety risk under the supply-demand disturbance

Jining Wang, Tingqiang Chen

Research output: Contribution to journalArticlepeer-review

14 Scopus citations

Abstract

In this paper, based on the imbalance of the supply-demand relationship of food, we design a spreading model of food safety risk, which is about from food producers to consumers in the food supply chain. We use theoretical analysis and numerical simulation to describe the supply-demand relationship and government supervision behaviors’ influence on the risk spread of food safety and the behaviors of the food producers and the food retailers. We also analyze the influence of the awareness of consumer rights protection and the level of legal protection of consumer rights on the risk spread of food safety. This model contributes to the explicit investigation of the influence relationship among supply-demand factors, the regulation behavioral choice of government, the behavioral choice of food supply chain members and food safety risk spread. And this paper provides a new viewpoint for considering food safety risk spread in the food supply chain, which has a great reference for food safety management.

Original languageEnglish
Article number1765
JournalSpringerPlus
Volume5
Issue number1
DOIs
StatePublished - 1 Dec 2016

Keywords

  • Computational experiment
  • Food safety risk
  • Spread model
  • Supervision behaviors
  • Supply-demand disturbance

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