摘要
Ferulic acid is a naturally occurring antioxidant, and its glycosylation is a potential approach used to improve its pharmaceutical properties. The regioselective glycosylation of ferulic acid was successfully achieved by pH adjustment using glycosyltransferase GTBP1 from Bacillus pumilus BF1. 4-O-β-D-Glucopyranosylferulic acid was efficiently synthesized with molar yield of 90.2% by the recombinant Escherichia coli harboring GTBP1 at pH 7.0. Maltose was the most efficient sugar donor for UDPG circulation of whole cells. This work proposes a method for efficient synthesis of unitary 4-O-β-D-glucopyranosylferulic acid by microbe-derived glycosyltransferase.
源语言 | 英语 |
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页(从-至) | 99-103 |
页数 | 5 |
期刊 | Biochemical Engineering Journal |
卷 | 130 |
DOI | |
出版状态 | 已出版 - 15 2月 2018 |