Calculated based on number of publications stored in Pure and citations from Scopus
20152025

Research activity per year

Network

Xu Hong

  • Nanjing Tech University
  • Jiangsu National Synergetic Innovation Center for Advanced Materials (SICAM)
  • Jiangsu National Synergetic Innovation Center for Advanced Materials (SICAM)
  • Nanjing Shineking Biotech Co. Ltd
  • State Key Laboratory of Materials-Oriented Chemical Engineering
  • Synergetic Innovation Center for Advanced Material
  • Nanjing Xuankai Bio-Technology Co., Ltd.

External person

Gu Yian

  • Nanjing Tech University
  • Huaiyin Normal University

External person

Sun Liang

  • Nanjing Tech University

External person

Qiu Yibin

  • Nanjing Tech University
  • Nanjing Forestry University
  • Ltd.
  • Qilu University of Technology
  • Yangzhou Rixing Biotechnology Limited Liability Company
  • Ltd.

External person

Yang Kai

  • Nanjing Tech University
  • Jiangsu Collaborative Innovation Center for Advanced Inorganic Function Composites
  • Ltd

External person

Luo Zhengshan

  • Nanjing Tech University
  • Jiangsu National Synergetic Innovation Center for Advanced Materials (SICAM)
  • Ltd
  • Nanjing Shineking Biotech Co.Ltd.
  • Jiangnan University

External person

Sun Dafeng

  • Kunming Edible Fungi Institute of All China Federation of Supply and Marketing Cooperatives
  • All-China Federation of Supply and Marketing Cooperatives Kunming Institute of Edible Fungi
  • China Federation of Supply and Marketing Cooperatives

External person

Sun Tao

  • Nanjing Tech University

External person

Lei Peng

  • Nanjing Tech University

External person

Xu Xiaoqi

  • Nanjing Tech University
  • Baolingbao Biology Co. Ltd.

External person

Feng Xiaohai

  • Nanjing Tech University
  • Jiangsu National Synergetic Innovation Center for Advanced Materials (SICAM)
  • Ltd.
  • Ltd.
  • Nanjing Xuankai Bio-Technology Co., Ltd.

External person

Xu Ting Ting

  • Nanjing Tech University
  • Nanjing Normal University
  • Nanjing Forestry University

External person

Zhu Yifan

  • Nanjing Tech University
  • Jiangsu National Synergetic Innovation Center for Advanced Materials (SICAM)

External person

Ma Yuhang

  • Nanjing Tech University

External person

Xu De Lei

  • Nanjing Tech University
  • Changshu Institute of Technology

External person

jiang Hao

  • Nanjing Tech University

External person

Xue Rui

  • Nanjing Tech University

External person

Wang Shiyu

  • Nanjing Tech University

External person

Yan Yifan

  • Nanjing Tech University

External person

Xu Hong

  • Nanjing Tech University

External person

Du Shanshan

  • Nanjing Tech University

External person

Sun Ke

  • Ltd.
  • Nanjing Tech University

External person

Liu Sijie

  • Nanjing Tech University

External person

Pan Fei

  • Nanjing Tech University

External person

Chen Wei

  • Nanjing Tech University

External person

Zhang Weijie

  • Nanjing Tech University

External person

Zhang Lujia

  • East China Normal University
  • NYU-ECNU Center for Computational Chemistry at NYU Shanghai
  • East China University of Science and Technology

External person

Gao Jian

  • Yancheng Institute of Technology
  • Nanjing Tech University

External person

Li Sha

  • Nanjing Tech University

External person

Xu Xiaoyi

  • Nanjing Tech University

External person

Wang Yu

  • Nanjing Tech University

External person

Li Quanfei

  • Nanjing Tech University

External person

Chen Qian

  • Nanjing Tech University

External person

Ma X.

  • Nanjing Tech University
  • Nanjing University of Science and Technology
  • Shandong University
  • Shandong Academy of Pharmaceutical Sciences
  • Shandong Academy of Pharmaceutical Sciences

External person

Liu Wei

  • Nanjing Tech University

External person

Wang Yanling

  • Nanjing Tech University

External person

Yao Haoyu

  • Nanjing Tech University

External person

Li Zhidan

  • Nanjing Tech University

External person

Li Xingkai

  • Nanjing Tech University

External person

Zhou Bo

  • Anhui Medical University

External person

He Yineng

  • Nanjing Tech University

External person

Wu Wenjin

  • Chinese Academy of Agricultural Sciences

External person

Gao Nan

  • Nanjing Tech University
  • National Engineering Technique Research Center for Biotechnology
  • Jiangsu National Synergetic Innovation Center for Advanced Materials

External person

Wang Jing

  • Nanjing Tech University
  • Shanghai Jiao Tong University
  • South China Normal University

External person

Ye Jilei

  • Nanjing Tech University

External person

Wang Qian

  • Nanjing Tech University
  • iangsu National Synergetic Innovation Center for Advanced Materials

External person

Wang Linhao

  • Nanjing Tech University

External person

Yu Ziyi

  • Nanjing Tech University
  • University of Cambridge

External person

Chen Qian

  • Nanjing Tech University

External person

Fu Heng

  • Nanjing Tech University

External person

Tang Chao

  • Nanjing Tech University

External person

Chen Yu

  • Nanjing Tech University

External person

Xu Zhaoxian

  • Nanjing Tech University
  • Nanjing University of Science and Technology

External person

Zhang Chao

  • Nanjing Tech University

External person

Ye Zhiwen

  • Nanjing University of Science and Technology
  • Nanjing Tech University

External person

Xu Hong

  • Nanjing Tech University

External person

Xue Jian

  • Ltd.
  • Ltd

External person

Zhang Fuhai

  • Agricultural and Rural Affairs of Yantai
  • Agricultural and Rural Bureau of Yantai

External person

Huang Weiwei

  • Nanjing Tech University

External person

Liang Xiaoning

  • Nanjing Tech University

External person

Cheng Lifangyu

  • Nanjing Tech University

External person

Shen Huangchen

  • Nanjing Tech University

External person

Liang Lei

  • No. 305 Zhongshan East Road
  • Guangzhou Sugarcane Industry Research Institute
  • Nanjing General Hospital

External person

Chen Feng

  • Nanjing Tech University

External person

Wang Xinyi

  • Nanjing Tech University

External person

Yang Yanbo

  • Nanjing Tech University

External person

Ou-Yang Ping Kai

  • Nanjing Tech University
  • National Engineering Technique Research Center for Biotechnology
  • Zhejiang University
  • Chinese Academy of Engineering
  • Jiangsu National Synergetic Innovation Center for Advanced Materials (SICAM)
  • Jiangsu National Synergetic Innovation Center for Advanced Materials (SICAM)
  • Xinjiang University

External person

Friman Ville Petri

  • University of Helsinki
  • University of York

External person

Wang Hui

  • Nanjing Tech University

External person

Liu Kai

  • Nanjing Tech University

External person

Zhan Yijing

  • Nanjing Tech University
  • Nanjing Shineking Biotech Co. Ltd
  • Ltd.

External person

Wang Chen

  • Nanjing Tech University

External person

Wang Chengwei

  • Nanjing Tech University

External person

Luan Shifang

  • CAS - Changchun Institute of Applied Chemistry
  • University of Science and Technology of China

External person

Liu Changhui

  • Nanjing Tech University

External person

Liao Yanan

  • Nanjing Tech University

External person

Yan Wenhui

  • Nanjing Tech University

External person

Li Yuanyi

  • Nanjing Tech University

External person

Chen Ruiyao

  • East China University of Science and Technology

External person

Cai Weidong

  • Guilin Fengrunlai Biotech Corp.

External person

Zhang Zhe

  • Liaoning Academy of Agricultural Sciences

External person

Wang Lan

  • Chinese Academy of Agricultural Sciences

External person

Li Zhen

  • Nanjing Tech University

External person

Xu Chun Xiang

  • Southeast University, Nanjing

External person

Chen Chaoyang

  • Nanjing Tech University

External person

Xue Jian

  • Nanjing Tech University
  • Ltd.

External person

Yun Shifeng

  • No. 305 Zhongshan East Road
  • Nanjing General Hospital

External person

Li Chunmei

  • Southwest University

External person

Gao Bei

  • East China University of Science and Technology

External person

Xiong Xin

  • University of Tübingen

External person

Kang En Tang

  • Southwest University
  • National University of Singapore

External person

Gou Zekai

  • Nanjing Tech University

External person

Huang Yueyuan

  • Nanjing Tech University

External person

He Hongjie

  • Southwest University

External person

Hu Kai

  • Nanjing Tech University

External person

Xie Liwei

  • Sichuan University

External person

Chen Min

  • Nanjing Tech University

External person

Zhang Yixuan

  • Nanjing Tech University

External person

Yao Lin

  • Nanjing Tech University

External person

Zhang John Z.H.

  • East China Normal University
  • NYU-ECNU Center for Computational Chemistry at NYU Shanghai

External person

Feng Xinxin

  • Nanjing Tech University

External person

Ma Mingzhe

  • East China Normal University

External person

Lin Gui

  • Agricultural and Rural Bureau of Leizhou

External person

Zhang Dequan

  • Ministry of Agriculture of the People's Republic of China

External person

Zhang Xuejin

  • Nanjing Tech University
  • Nanjing University

External person

Hao Qi

  • Nanjing Tech University

External person

Ou Yangteng

  • University of Cambridge
  • Nanjing Tech University
  • Nanjing University

External person

Sun Yige

  • Nanjing Tech University

External person

Xu Hong

  • Nanjing Tech University

External person

Zhao Jing

  • Southwest University

External person

Yаng Kаi

  • Nanjing Tech University

External person

Miao Yulu

  • East China Normal University

External person

Liang Sun

  • Nanjing Tech University

External person

Liang Weina

  • Nanjing Tech University

External person

Zhou Qi

  • Nanjing Tech University
  • Southeast University, Nanjing

External person

Zhang Qingyi

  • Nanjing Tech University

External person

Liang Yankai

  • Nanjing Tech University

External person

Di Zhengao

  • University of Cambridge

External person

Liu Youhua

  • Fujian Inspecton and Research Institute for Food Quality

External person

Zhang Yaogen

  • Nanjing Tech University

External person

Yang Rongzhong

  • Nanjing Tech University

External person

Sun Rui

  • CAS - Changchun Institute of Applied Chemistry

External person

Wang Mingxuan

  • Nanjing Tech University

External person

Yao Lin

  • Nanjing Tech University

External person

Zhang Jingjing

  • Nanjing Tech University

External person

Li Jingzhe

  • Tokyo University of Pharmacy and Life Sciences
  • China Academy of Chinese Medical Sciences

External person

Chi Yaowei

  • Nanjing Tech University
  • Shanghai Jiao Tong University

External person

Wang Yicheng

  • Nanjing Tech University

External person

Qian Leiming

  • Animal husbandry and Veterinary Bureau of Duodao District

External person

He Kun

  • Nanjing Tech University

External person

Zhang Shaoyin

  • Nanjing Forestry University

External person

Zhang Fenglun

  • CHINA CO-OP

External person

Hu Kаi

  • Nanjing Tech University

External person

Zhang Yatao

  • Nanjing Tech University
  • Ltd

External person

Li Shenying

  • Nanjing Tech University

External person

Yang Yuping

  • Wuhan Institute for Drug and Medical Device Control
  • Chinese Academy of Agricultural Sciences

External person

Wang Debao

  • Jiangsu Key Laboratory for Food Quality and Safety-State Key Laboratory Cultivation Base
  • Jiangsu Academy of Agricultural Sciences

External person

Chen Beining

  • University of Sheffield

External person

He Xiao

  • NYU-ECNU Center for Computational Chemistry at NYU Shanghai
  • East China Normal University

External person

Niu Xingyu

  • Nanjing Tech University

External person

Guo Kun

  • University of Science and Technology of China

External person

Song Lingjie

  • Jilin Agricultural University

External person

Yao Haiqing

  • Nanjing Tech University

External person

Wang Juan

  • Nanjing Tech University

External person

Shi Xiaolong

  • Nanjing Tech University

External person

Chen Liuyang

  • Nanjing Tech University

External person

Yu Dong Feng

  • Anhui Medical University

External person

Sha Feng

  • Ltd.
  • Peking University
  • Nanjing Tech University

External person

Li Liangfei

  • Nanjing Tech University

External person

Xiao Wei

  • Nanjing Tech University

External person

Ma Jingqian

  • Nanjing Tech University

External person

Kang Yifan

  • Nanjing Tech University

External person

Jin Yongcan

  • Nanjing Forestry University

External person

Yang Liping

  • Singapore University of Technology and Design

External person

Liang Lei

  • Nanjing University
  • Jinling Hospital

External person

Han Rui

  • Nanjing Tech University

External person

Lian Mengyu

  • Nanjing Tech University

External person

Liu Zhilin

  • Nanjing Tech University

External person

Liu Yini

  • Jiangsu Key Laboratory for Food Quality and Safety-State Key Laboratory Cultivation Base
  • Jiangsu Academy of Agricultural Sciences

External person

Wang Xuexue

  • Nanjing Tech University

External person

Sathishkumar Gnanasekar

  • Southwest University

External person

Tao Zhongming

  • Nanjing Tech University

External person

Zhong Xuefen

  • Animal husbandry and Veterinary Bureau of Duodao District

External person

Chen Guopu

  • Nanjing University
  • Jinling Hospital

External person

Wang Lei

  • CAS - Changchun Institute of Applied Chemistry

External person

Gu Yi'аn

  • Nanjing Tech University

External person

Liu Zhaoqiong

  • Nanjing Tech University

External person

Sha Yuanyuan

  • Nanjing Tech University
  • Jiangsu National Synergetic Innovation Center for Advanced Materials (SICAM)

External person

Hu Xing

  • Nanjing Tech University

External person

Wang Weian

  • Southeast University, Nanjing

External person

Shi Hengchong

  • University of Science and Technology of China
  • CAS - Changchun Institute of Applied Chemistry

External person

Yang Liang

  • Tongji University

External person

Qin Yipeng

  • Nanjing Tech University

External person

Yang Ying

  • Nanjing Tech University

External person

Wang Juan

  • Nanjing Tech University

External person

Peng Zhibo

  • Nanjing Tech University

External person

Wang Daoying

  • Jiangsu Key Laboratory for Food Quality and Safety-State Key Laboratory Cultivation Base
  • Jiangsu Academy of Agricultural Sciences

External person

Zhang Meng

  • Nanjing Tech University

External person

Duan Xinxin

  • Nanjing Tech University

External person

Liu Hao

  • Nanjing Tech University

External person

Yang Hui Ying

  • Singapore University of Technology and Design

External person

Zhang Wen

  • Hubei Sanning Chemical Industry CO., Ltd

External person

Wang Xiao Qiao

  • National University of Singapore
  • Nanjing Tech University

External person

Xu Xikang

  • Nanjing Tech University

External person

Zhang Kai

  • Southwest University

External person

Wang Jinlong

  • Nanjing Tech University

External person

Hao Xuan

  • East China Normal University

External person

Xu Hоng

  • Nanjing Tech University

External person

Gao Zhen

  • Nanjing Tech University

External person

Sun Liаng

  • Nanjing Tech University

External person

Li Jiming

  • Nanjing Forestry University

External person

Zhang John Z.H.

  • NYU-ECNU Center for Computational Chemistry at NYU Shanghai
  • East China Normal University
  • New York University

External person

Qiao Youzhi

  • Nanjing Tech University

External person

Liu Fang

  • Jiangsu Key Laboratory for Food Quality and Safety-State Key Laboratory Cultivation Base
  • Jiangsu Academy of Agricultural Sciences

External person

Pang Xiao

  • Nanjing Tech University

External person

Banerjee Samiran

  • North Dakota State University

External person

Xu Liqun

  • Hainan Normal University
  • Southwest University

External person

Zhang Jingtao

  • Nanjing Tech University

External person

Ding Yifei

  • Nanjing Tech University

External person

Han Wei

  • Nanjing Tech University

External person

Li Ying

  • Nanjing Tech University

External person

He Xiaodong

  • Southwest University

External person

Li Quаnfеi

  • Nanjing Tech University

External person

Wen Huilin

  • Nanjing Tech University
  • Nanjing University

External person

Lv Yunfei

  • Agricultural and Rural Bureau of Yantai

External person

Peng Wenjie

  • Nanjing Tech University

External person

Zhang Chuanxi

  • Shanghai Jiao Tong University

External person

Liu Chao

  • Nanjing Tech University

External person

Sun Zhilan

  • Jiangsu Key Laboratory for Food Quality and Safety-State Key Laboratory Cultivation Base
  • Jiangsu Academy of Agricultural Sciences

External person

Li Quan

  • Nanjing Tech University

External person

Chang Jia Cong

  • Anhui Medical University

External person

Sato Takashi

  • Tokyo University of Pharmacy and Life Sciences

External person

Liang Ziqing

  • University of Science and Technology of China
  • CAS - Changchun Institute of Applied Chemistry

External person

Xiao Wei

  • Nanjing Tech University

External person

Zhang Jing

  • Nanjing Tech University
  • University of Cambridge

External person

Li Ying

  • Nanjing Tech University

External person

Ma Zhicong

  • Nanjing Tech University

External person

Zhang Jieyu

  • Sichuan University

External person

Chen Qiаn

  • Nanjing Tech University

External person

Zhong Qian

  • Qilu University of Technology
  • Nanjing Tech University

External person

Rao Xi

  • Southwest University

External person

Hu Yubo

  • Nanjing Tech University

External person

Zhang Xu

  • CAS - Changchun Institute of Applied Chemistry

External person

Wang Lei

  • Nanjing Tech University

External person

Zheng Yiming

  • Nanjing Tech University

External person

Nong Chuanjiang

  • Wenshan Academy of Agricultural Sciences

External person

Tong Tong

  • Nanjing Tech University

External person