Chain length of fatty acid determines the reassembly behaviors of starch-lipid complexes following microwave heat-moisture treatment

Xiaoyan Tan, Fubin Wu, Chengdeng Chi, Zebin Guo, Ying Chen, Bo Chi, Chao Song, Xueshan Xia, Yue Feng, Zhendan He

Research output: Contribution to journal › Article › peer-review

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