Effects of three main sugars in cane molasses on the production of butyric acid with Clostridium tyrobutyricum

Lei Huang, Yijuan Xiang, Jin Cai, Ling Jiang, Zhengbing Lv, Yaozhou Zhang, Zhinan Xu

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Agricultural and Biological Sciences

Food Science

Immunology and Microbiology

Chemical Engineering

Engineering