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南京工业大学 国内
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简介
研究单位
科研成果
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查看 Scopus 资料
董 维亮
教授、博士生导师
生物与制药工程学院
电子邮件
dwl
njtech.edu
cn
网站
https://sgxy.njtech.edu.cn/info/1057/4683.htm
h-index
5674
引用
41
H-指数
根据储存在 Pure 的刊物以及来自 Scopus 的引用文献数量计算
2013
2025
每年的科研成果
综述
指纹
网络
科研成果
(245)
相似简介
(6)
指纹
深入其中 Weiliang Dong 为活跃的研究主题。这些主题标签来自此人的成果。它们共同形成唯一的指纹。
分类
加权
按字母排序
Chemical Engineering
Acetic Acid
8%
Anaerobic Digestion
20%
Biochemical Reactor
27%
Biodegradation
81%
Bioelectrochemical System
18%
Biotechnology
25%
Butene
100%
Butyric Acid
6%
Carbon Dioxide
28%
Carbonization
7%
Carboxylic Acid
12%
Chitin Binding
10%
Chitosan
10%
Citric Acid
5%
Contaminated Wastewater
10%
Deep Learning Method
10%
Degradation Efficiency
11%
Dissolved Oxygen
15%
Emulsification
10%
Enzymatic Hydrolysis
7%
Fatty Acid
15%
Film
6%
Fructose
15%
Graphene
6%
Heavy Metal
5%
High Performance Liquid Chromatography
6%
Hydrogel
10%
Methanol
20%
Microbial Biodegradation
18%
Molecular Mechanics
15%
Nanoparticle
10%
Organic Acid
16%
Physicochemical Treatment
7%
Polyester
42%
Polyether
5%
Polyethylene Terephthalate
90%
Polypropylene
10%
Polysaccharide
8%
Polyurethane
56%
Process Engineering
7%
Propionic Acid
6%
Pyrolysis
5%
Separation Method
6%
Sludge
11%
Surfactant
10%
Toxic Pollutant
5%
Unsaturated Fatty Acid
7%
Volatile Fatty Acid
5%
Wastewater Treatment
24%
Xylose
11%
Immunology and Microbiology
Acinetobacter
6%
Aldehyde Dehydrogenase
7%
Amidase
7%
baker's yeast
10%
Biodegradation
42%
Biofilm
15%
Bioreactor
15%
Biotransformation
15%
Burkholderia
6%
Catalytic Efficiency
6%
Cladistics
8%
Clostridium
25%
Clostridium acetobutylicum
10%
Coculture
28%
Delftia
10%
Depolymerization
7%
DNA Base Composition
12%
Enrichment Culture
6%
Enzymatic Degradation
6%
Escherichia coli
15%
Fed Batch Fermentation
13%
Fermentation
8%
Gas Chromatography Mass Spectrometry
7%
Gene Sequence
10%
Genetic Engineering
6%
Glycerol
15%
Heterologous Expression
6%
Hydrolysis
10%
Lactobacillus
6%
Maximum Reaction Velocity
6%
Metabolic Engineering
6%
Metabolism
19%
Metabolite
22%
Microbacterium
6%
Microbial Consortium
31%
Microorganism
46%
Molecular Weight
15%
Phylogeny
8%
Precursor
10%
Proteomics
6%
Pseudomonas aeruginosa
12%
Restriction Fragment Length Polymorphism
7%
Saccharomyces cerevisiae
7%
Scheffersomyces
20%
Sphingobium
10%
Thermoanaerobacterium
11%
Titer
14%
Type Strain
7%
Wild Type
11%
Yarrowia lipolytica
10%
Biochemistry, Genetics and Molecular Biology
Actinobacillus succinogenes
5%
Amidase
5%
Anabolism
5%
Biodegradation
6%
Butanol
10%
Butene
20%
Chaperone DnaJ
5%
Chitinase
5%
Cladosporium
10%
Copurification
5%
Cutinase
11%
Cyclodextrin Glycosyltransferase
5%
Cytochrome P450
5%
Decolorization
5%
Depolymerization
18%
Enzymatic Hydrolysis
5%
Enzyme
26%
Enzyme Catalytic Mechanisms
5%
Escherichia coli
5%
Glucanase
5%
Glycerol
5%
Glycogen Branching Enzyme
5%
Guanosine Monophosphate
5%
Hemicellulose
5%
Heterologous Expression
5%
Hydrolase
17%
Hyphomicrobium
5%
Metabolic Pathway
10%
Methylophilus
5%
Meyerozyma guilliermondii
5%
Microbial Fuel Cell
5%
Microbial Metabolism
5%
Microorganism
7%
Molecular Mechanic
5%
Myxococcales
5%
Paenibacillus macerans
5%
Protease
5%
Pseudomonas putida
5%
Quantum Theory
5%
Quenching (Fluorescence)
5%
Rebound
5%
Rhamnolipid
5%
Scheffersomyces
5%
Starch
5%
Streptomyces
5%
Tartaric Acid
5%
Thermoanaerobacterium
5%
Wild Type
8%
