Co-fermentation of succinic acid and ethanol from sugarcane bagasse based on full hexose and pentose utilization and carbon dioxide reduction

Chao Xu, Md Asraful Alam, Zhongming Wang, Yuande Peng, Chunliang Xie, Wenbing Gong, Qi Yang, Shushi Huang, Wei Zhuang, Jingliang Xu

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Engineering

Chemical Engineering