Optimizing Escherichia coli strains and fermentation processes for enhanced L-lysine production: a review

Zijuan Wu, Tianpeng Chen, Wenjun Sun, Yong Chen, Hanjie Ying

科研成果: 期刊稿件文献综述同行评审

1 引用 (Scopus)

指纹

探究 'Optimizing Escherichia coli strains and fermentation processes for enhanced L-lysine production: a review' 的科研主题。它们共同构成独一无二的指纹。

Immunology and Microbiology

Food Science