Preparation and Evaluation of Probucol-Phospholipid Complex with Enhanced Bioavailability and No Food Effect

Yiwen Qian, Guoguang Chen, Jin Wang, Lili Ren

科研成果: 期刊稿件文章同行评审

10 引用 (Scopus)

指纹

探究 'Preparation and Evaluation of Probucol-Phospholipid Complex with Enhanced Bioavailability and No Food Effect' 的科研主题。它们共同构成独一无二的指纹。

Pharmacology, Toxicology and Pharmaceutical Science

Food Science