益生菌对食源性脂质代谢紊乱相关疾病的缓解作用及机制研究进展

Translated title of the contribution: Research Progress on the Alleviating Effects and Mechanisms of Probiotics on Diet-Induced Lipid Metabolism Disorders

Minwen Gu, Haowen Liu, Chenxin Zhu, Siqi Ding, Yuanyue Yao, Jie Cui, Wenhui Li, Jian Zhang, Jinchi Jiang, Yonghong Hu

Research output: Contribution to journalArticlepeer-review

Abstract

Diet-induced lipid metabolism disorders are associated with a variety of diseases and have gradually become a global public health concern. An increasing number of studies have demonstrated that probiotics exhibit regulatory effects on lipid metabolism, highlighting their potential in preventing and mitigating diseases related to such disorders. The author provides a comprehensive overview of the alleviating effects of probiotics on gut microbiota dysbiosis, inflammatory bowel disease, and decreased immunity caused by diet-induced lipid metabolism disorders. The regulatory mechanisms of probiotics on lipid metabolism is elaborated from some perspectives including the gut-liver axis, key metabolic substances, and strain-specific characteristics. This review offers insights and references for developing probiotics with efficacy in modulating diet-induced lipid metabolism disorders.

Translated title of the contributionResearch Progress on the Alleviating Effects and Mechanisms of Probiotics on Diet-Induced Lipid Metabolism Disorders
Original languageChinese (Traditional)
Pages (from-to)21-31
Number of pages11
JournalJournal of Food Science and Biotechnology
Volume43
Issue number10
DOIs
StatePublished - 2024

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