摘要
Diet-induced lipid metabolism disorders are associated with a variety of diseases and have gradually become a global public health concern. An increasing number of studies have demonstrated that probiotics exhibit regulatory effects on lipid metabolism, highlighting their potential in preventing and mitigating diseases related to such disorders. The author provides a comprehensive overview of the alleviating effects of probiotics on gut microbiota dysbiosis, inflammatory bowel disease, and decreased immunity caused by diet-induced lipid metabolism disorders. The regulatory mechanisms of probiotics on lipid metabolism is elaborated from some perspectives including the gut-liver axis, key metabolic substances, and strain-specific characteristics. This review offers insights and references for developing probiotics with efficacy in modulating diet-induced lipid metabolism disorders.
投稿的翻译标题 | Research Progress on the Alleviating Effects and Mechanisms of Probiotics on Diet-Induced Lipid Metabolism Disorders |
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源语言 | 繁体中文 |
页(从-至) | 21-31 |
页数 | 11 |
期刊 | Journal of Food Science and Biotechnology |
卷 | 43 |
期 | 10 |
DOI | |
出版状态 | 已出版 - 2024 |
关键词
- bile acids
- gut-liver axis
- lipid metabolism
- probiotics
- short-chain fatty acid