Biotechnological applications of the non-conventional yeast Meyerozyma guilliermondii

Wei Yan, Hao Gao, Xiujuan Qian, Yujia Jiang, Jie Zhou, Weiliang Dong, Fengxue Xin, Wenming Zhang, Min Jiang

Research output: Contribution to journalReview articlepeer-review

53 Scopus citations

Abstract

Unconventional yeasts have attracted increased attentions owning to their unique biochemical properties and potential application in the biotechnological process. With the rapid development of microbial isolation tools and synthetic biology, more promising industrial yeasts have been isolated and characterized. Meyerozyma guilliermondii (anamorph Candida guilliermondii) is an ascomycetous yeast with several unique characteristics and physiology, such as the wide substrates spectrum and capability of various chemicals synthesis. The potential physiological and metabolic capabilities of M. guilliermondii, which can utilize various carbon sources including typical hydrophilic and hydrophobic materials were first reviewed in this review. Moreover, the wide applications of M. guilliermondii, such as for industrial enzymes production, metabolites synthesis and biocontrol were also reviewed. With the development of system and synthetic biology, M. guilliermondii will provide new opportunities for potential applications in biotechnology sectors in the future.

Original languageEnglish
Article number107674
JournalBiotechnology Advances
Volume46
DOIs
StatePublished - 1 Jan 2021

Keywords

  • M. guilliermondii
  • Physiology
  • Substrates
  • Valuable chemicals

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