石莼多糖裂解酶的研究进展 *

Fu Hu; Qian Li; Ben Wei Zhu; Li Min Ning; Zhong Yao; Yun Sun; Yu Guang Du

doi:10.13523/j.cb.20190814

石莼多糖裂解酶的研究进展 *

Fu Hu, Qian Li, Ben Wei Zhu, Li Min Ning, Zhong Yao, Yun Sun, Yu Guang Du

食品与轻工学院

科研成果: 期刊稿件 › 文章 › 同行评审

摘要

The ulvan is consisted of 3-sulfated rhamnose, glucuronic acid, iduronic acid and ran-domly ranged xylose. The polysaccharide and the oligosaccharides degraded from ulvan have been widely used in medical and food industries. In order to promote the utilization of ulvan and ulvan lyase, this review summarized the source, classification, sequence and evolutionary relationship, biochemical characteristics, structure and mechanism of ulvan lyase. Therefore, this review would provide help to the related researchers.

投稿的翻译标题	Research Progress in Ulvan Lyase
源语言	繁体中文
页（从-至）	104-113
页数	10
期刊	China Biotechnology
卷	39
期	8
DOI	https://doi.org/10.13523/j.cb.20190814
出版状态	已出版 - 2019

关键词

Catalytic mechanism
Characteristics and structure
Classification
Ulvan lyase

访问文件

10.13523/j.cb.20190814

其它文件与链接

链接到 Scopus 的出版物

引用此

@article{d1ca83e53d2e4664b442160bf2efa7f4,

title = "石莼多糖裂解酶的研究进展 *",

abstract = "The ulvan is consisted of 3-sulfated rhamnose, glucuronic acid, iduronic acid and ran-domly ranged xylose. The polysaccharide and the oligosaccharides degraded from ulvan have been widely used in medical and food industries. In order to promote the utilization of ulvan and ulvan lyase, this review summarized the source, classification, sequence and evolutionary relationship, biochemical characteristics, structure and mechanism of ulvan lyase. Therefore, this review would provide help to the related researchers.",

keywords = "Catalytic mechanism, Characteristics and structure, Classification, Ulvan lyase",

author = "Fu Hu and Qian Li and Zhu, {Ben Wei} and Ning, {Li Min} and Zhong Yao and Yun Sun and Du, {Yu Guang}",

year = "2019",

doi = "10.13523/j.cb.20190814",

language = "繁体中文",

volume = "39",

pages = "104--113",

journal = "China Biotechnology",

issn = "1671-8135",

publisher = "China Biotechnology Press",

number = "8",

}

TY - JOUR

T1 - 石莼多糖裂解酶的研究进展 *

AU - Hu, Fu

AU - Li, Qian

AU - Zhu, Ben Wei

AU - Ning, Li Min

AU - Yao, Zhong

AU - Sun, Yun

AU - Du, Yu Guang

PY - 2019

Y1 - 2019

N2 - The ulvan is consisted of 3-sulfated rhamnose, glucuronic acid, iduronic acid and ran-domly ranged xylose. The polysaccharide and the oligosaccharides degraded from ulvan have been widely used in medical and food industries. In order to promote the utilization of ulvan and ulvan lyase, this review summarized the source, classification, sequence and evolutionary relationship, biochemical characteristics, structure and mechanism of ulvan lyase. Therefore, this review would provide help to the related researchers.

AB - The ulvan is consisted of 3-sulfated rhamnose, glucuronic acid, iduronic acid and ran-domly ranged xylose. The polysaccharide and the oligosaccharides degraded from ulvan have been widely used in medical and food industries. In order to promote the utilization of ulvan and ulvan lyase, this review summarized the source, classification, sequence and evolutionary relationship, biochemical characteristics, structure and mechanism of ulvan lyase. Therefore, this review would provide help to the related researchers.

KW - Catalytic mechanism

KW - Characteristics and structure

KW - Classification

KW - Ulvan lyase

UR - http://www.scopus.com/inward/record.url?scp=85184909769&partnerID=8YFLogxK

U2 - 10.13523/j.cb.20190814

DO - 10.13523/j.cb.20190814

M3 - 文章

AN - SCOPUS:85184909769

SN - 1671-8135

VL - 39

SP - 104

EP - 113

JO - China Biotechnology

JF - China Biotechnology

IS - 8

ER -

石莼多糖裂解酶的研究进展 *

摘要

关键词

访问文件

其它文件与链接

指纹

引用此