TY - JOUR
T1 - 重组大肠杆菌补救途径合成 2′-岩藻糖基乳糖的分子克隆和产物合成分析
AU - Li, Na
AU - Xu, Zheng
AU - Han, Ziyu
AU - Xu, Hong
AU - Li, Guyue
AU - Xia, Hongzhi
AU - Niu, Kun
N1 - Publisher Copyright:
© 2023 China National Research Institute of Food and Fermentation Industries Co. Ltd. All rights reserved.
PY - 2023
Y1 - 2023
N2 - 2′-Fucosyllactose (2′-FL) is one of the most abundant oligosaccharides found in human milk, which delivering many health benefits to the neonate. It is now available in some commercial infant formulas with great market potentials. In this study, salvage pathway was constructed by comparing α-1,2-fucosyltransferases from different sources, and choosing the co-expression of fucT2 from Helicobacter pylori and fkp. Then by over-expressing the substrate transporter LacY and product transporter Tpyb or SetA, the extracellular concentration of 2′-FL was greatly increased. Comparing the production capacity of BL21(DE3), C41(DE3), and JM109(DE3), the 2′-FL synthetic strain J2-V8 was obtained. Finally, through the optimization of fermentation conditions, the extracellular concentration of 2′-FL was 2. 67 g/L in shaker for 48 h, which was 5 times higher than that of the initial strain, and the conversion rate was 0. 82 mol/mol L-fucose, which provided a reference for the biological production technology of 2′-FL.
AB - 2′-Fucosyllactose (2′-FL) is one of the most abundant oligosaccharides found in human milk, which delivering many health benefits to the neonate. It is now available in some commercial infant formulas with great market potentials. In this study, salvage pathway was constructed by comparing α-1,2-fucosyltransferases from different sources, and choosing the co-expression of fucT2 from Helicobacter pylori and fkp. Then by over-expressing the substrate transporter LacY and product transporter Tpyb or SetA, the extracellular concentration of 2′-FL was greatly increased. Comparing the production capacity of BL21(DE3), C41(DE3), and JM109(DE3), the 2′-FL synthetic strain J2-V8 was obtained. Finally, through the optimization of fermentation conditions, the extracellular concentration of 2′-FL was 2. 67 g/L in shaker for 48 h, which was 5 times higher than that of the initial strain, and the conversion rate was 0. 82 mol/mol L-fucose, which provided a reference for the biological production technology of 2′-FL.
KW - 2′-fucosyllactose
KW - bio-synthesis
KW - human milk oligosaccharides
KW - microbial cell factory
KW - salvage pathway
UR - http://www.scopus.com/inward/record.url?scp=85182149800&partnerID=8YFLogxK
U2 - 10.13995/j.cnki.11-1802/ts.035579
DO - 10.13995/j.cnki.11-1802/ts.035579
M3 - 文章
AN - SCOPUS:85182149800
SN - 0253-990X
VL - 49
SP - 1
EP - 8
JO - Food and Fermentation Industries
JF - Food and Fermentation Industries
IS - 23
ER -