Molecular structure features and lactic acid fermentation behaviors of water- and alkali-soluble polysaccharides from Dendrobium officinale

Li Xing, Yelian Miao, Na Li, Ling Jiang, Jie Yu Chen

科研成果: 期刊稿件 › 文章 › 同行评审

12 引用 （Scopus）

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Food Science

Biochemistry, Genetics and Molecular Biology