Enhanced poly(γ-glutamic acid) production by H2O2-induced reactive oxygen species in the fermentation of Bacillus subtilis NX-2

Bao Tang, Dan Zhang, Sha Li, Zongqi Xu, Xiaohai Feng, Hong Xu

科研成果: 期刊稿件 › 文章 › 同行评审

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Immunology and Microbiology

Agricultural and Biological Sciences

Material Science

Chemical Engineering

Pharmacology, Toxicology and Pharmaceutical Science